Noon came, and with it the sound of plastic rustling outside my door. I waited for the footsteps to grow faint as they padded down the hallway, followed by the ding of the elevator, then silence. I stuck my head out just beyond the threshold of the doorframe—and no further. We’d all heard the story, by then, of the woman who was fined $3,500 for walking down the hall in her quarantine hotel to retrieve boiling water for instant noodles. At my feet lay the telltale plastic bag, striped pink and white like a candy cane. And inside it, the squat, horizontal box that would be my resilient companion for the next fourteen days.
Read MorePetaluma
“Do you ever feel like you’re losing it?” she asks. We’ve just finished dinner—shrimp fajitas from La Cocina—and Chloe glares at me across the table. She’s smiling the smile that, in a former time, I might have perceived as an opening, but by now has already changed into something else.
Read more at LEON Literary Review.
Read MoreHow a dated cell phone challenged everything I knew about China
The Nokia 1110 can barely do more than send texts (it doesn't even have a flashlight). But in 2009, it was my only lifeline to the people of northern China, where I taught English in the small rural town of Taigu. Over a decade later—with US-China relations at a historic low—the Nokia 1110, for all its technological deficiencies, represents something aspirational: the renewed promise of cross-cultural friendship.
Read more at The China Project.
Read MoreDay 25: Schiphol Airport
Our last day in Europe, and we buried our sadness at leaving with more pancakes. Breakfast may have momentarily sated our stomachs but not our anxiety. It was a familiar refrain: too much to see and too little time to see it. But despite our usual inclinations, we opted for a different tact. We knew we’d soon be flying home and, more than that, staring down 24 hours of hell once we landed: getting all our belongings out of temporary storage, dropping them off in the residence of our new tenant, flying to San Francisco, moving into an Airbnb, and starting a new life. In other words, we knew that we had to save our strength.
Read MoreDay 24: Amsterdam
We spent our last two days in Europe the best way we knew how: eating. After sleeping off our midnight train arrival, we queued for breakfast pancakes, finally settling on savory and sweet to share: one made with Indonesian spices and the other Nutella and banana.
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